描述
3 Bowls Stainless Steel Sink For Restauant
Acooker 3 Bowls Stainless Steel Sink For Restauant is for restaurant and hotel,We are specialized manufacturer of stainless steel kitchen furniture more than 10 years,designed and made all kind of stainless steel products are ok,customized are welcome!
Feature
1. Competitive price, fast delivery & perfect after-sales service.
2. Various specifications to meet different customers’ request.
3. Made of high quality stainless steel to ensure the capability of anti-corrosion and anti- deformation.
4. High-standard surface processing & Roll welding workmanship keeplong lasting beauty year after year.
5. Different styles: single bowl, double bowls,sinks with drainers and so on.
|
SS34-06-1500
|
1500x600x850+100
|
1520x620x400
|
0.38
|
30
|
33
|
4
|
|
SS34-06-1800
|
1800x600x850+100
|
1820x620x400
|
0.45
|
32
|
36
|
4
|
|
Model No.
|
Size(mm)
|
Packing(mm)
|
CBM(m3)
|
N.W.(Kg)
|
G.W.(Kg)
|
Legs
|
|
SS34-07-1500
|
1500x700x850+100
|
1820x720x400
|
0.52
|
39
|
43
|
4
|
|
SS34-07-1800
|
1800x700x850+100
|
2120x720x400
|
0.61
|
42
|
47
|
4
|
Warning
- Stainless steel products should be cleaned and kept dry, usually after scrubbing with water, dry with a dry cotton cloth, and then keep dry and ventilated, so that stainless steel can be durable.
- Avoid long-term storage of acidic and alkaline foods, such as salt, soy sauce, vinegar, etc. Although stainless steel has stronger corrosion resistance than iron and aluminum products, it is not absolutely rust-proof. It will also rust if stored for a long period of time, such as acids, alkalis, and salt.
- After the stainless steel is dirty, do not scrub it with rough cleaning tools such as wire balls, emery cloth, etc. This will cause scratches on the surface of the stainless steel products. You can use alkaline water around 50 ° C and wipe it with cotton cloth, so that the stainless steel products will be as bright as before , Kitchen cleaners can also be used to clean stainless steel.
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