Electric Bain Marie | Commercial Bain Marie

描述

Electric Counter Top Bain Marie

Description

Acooker Electric Counter Top Bain Marie,Electric, Counter Top,for Fastfood restaurant,Bar,Scoole and Hotel.

Features

Heavy gauge stainless steel constructon,easy to clearn
Auto temperature control
Freely adjust structure
High efficiency and save energy
High efficiency stainless steel heating element
The product has beautiful appearance, uniform heating, and very good long-lasting heat preservation effect

Model	Voltage(V)	Power(kW)	GN Pan Qty(PCS)	Dimension(mm)
BM-1	220-240	1.2	GN1/1×150	340X590X260

Accessories

Warning

Comfirm the Voltage is suitable for the requirement of the mahine before connect the machine
If you want to clean, repair or move the machine, please make the temperature going down to the safe level first
Please don’t touch the Hot Pan with hand when this machine is working.
The machine can’t be flushed directly, and please be careful don’t let any water flow into the switch when cleaning.
Keep the children from touching or using the machine.Electric Bain Marie | Commercial Bain Marie | Buffet Bain Marie

Capacity and Size: Match the unit to your kitchen’s space and your food warming needs.
Temperature Control: Look for models with precise, adjustable temperature settings to maintain optimal food temperatures.
Build Quality: Opt for durable materials like stainless steel for longevity and ease of cleaning.
Pan Configuration: Ensure it can accommodate the necessary number and sizes of pans for your operations.
Ease of Use: Choose a unit with user-friendly controls and efficient water management for easy filling and draining.
Energy Efficiency: Select an energy-efficient model to reduce operational costs and environmental impact.
Safety Features: Ensure it has overheat protection and insulated handles for safe operation.
Brand and Warranty: Choose a reputable brand that offers a good warranty and reliable customer support for peace of mind.