Restaurant Food Processing Equipment For Cutting Bone and meat

描述

Restaurant Food Processing Equipment

Features

1.The saw blade is made solid steel, making it firm and durable.
2.The bench is made of high quality stainless steel, confirms to the international sanitation requirements.
3. Ideal for cutting fresh meat or frozen meat,bones, fish etc in butcher shops,clubs,hotels and restaurants.
4. With safty lock, when the machine outer covering open,will automatically switch off.
5. The whole body is made of aluminum,and the parts in touch with food are made of high quality stainless steel.
6.Efficient, runs steadily, easily operated and easy to clean.

Model No.:HLS-2400

1.Voltage:380V/50Hz/60Hz or 220V/60Hz
2.Power: 2200W
3.Blade length: 2400mm
4.Puliey Diameter: 300mm
5.Work table size: 510X710mm
6.N.W.: 130kgs
7.G.W.: 175kgs
8.Packing Size: 850X790X1820mm 1.24CBM
9.Body by stainless steel

Replace saw belt

When you replace the saw blade, please loosen the setting and you can loosen it from the anticlockwise.If you install the new saw blade，please pay attention to the direction or, the saw blade will have break off from the machine,If it is automatic loosen device, the knob should be turn to the place that loosen the wheel can make sound. It stands for that saw blade is tension correctly. Different food for different saw blade.

Warning

Comfirm the voltage is suitable for the requirement of the mahine before connect the machine
If you want to clean, repair or move the machine, please make the power off to the safe level first
Please don’t touch the PCB with hand when this machine is working.
The machine can’t be flushed directly, and please be careful don’t let any water flow into the switch when cleaning.
Keep the children from touching or using the restaurant food processing equipment.

Commercial Bone Sawing Machine Hotel Meat Cutting Equipment