描述
4 Tiers Buffet Chocolate Machine
Specification
1.Model No.:ANT8060
2.Voltage:220V/50Hz
3.Power:265W
4.Temperature:30-110℃
5.Capacity:5kg
6.Height:600mm
7.Diameter:330mm
8.Layer:4
9.N.W.:6kg
10. Carton Size:380x380x690mm
Features:
1.The machine is designed with the new leak-proof structureputtingan end to slurry leakage and guaranteeing a longer machine life.
2.The motor and power board are secured with the professional fuse blocks in a safe and error-free manner.
3.The use of energy-saving heating plate facilitates a quickly and even heating process without destroy the chocolate ingredients.
4.There is also a manual thermoregulation function.Restaurant Chocolate Fountain Machine
5.Specialized 304# stainless steel, durable and robust.
6.Easy to install, operate and clean.
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