Project Style:Restaurant(Restaurant kitchen equipment list | Catering kitchen equipment list)
Main Food:Local,Western
Restaurant Square Meter:800m2
Country:Antigua
Cooking Area
Equipment List
1.Combi Oven
2.Combi Oven Stand
3.Gas Range With 4 Burners And Gas Oven
4.Gas Range With 6 Burnes And Gas Oven
5.Gas Griddle With Gas Oven(2/3 Flat & 1/3 Grooved)
6.Gas Infared Salamander
7.Wall Shelf For Saladmander
8.Gas Lava Rock Grill With Cabinet
9.Two Tanks Two Basket Gas Fryer With Cabinet
10.Wall Mounted Hood
11.Gutter Pan With Grating
12.Chiller Counter With 2 Doors
13.Two Tiers Table Top Overshelf
14.Electric 5 Pans Bain Marie With Cabinet
15.Two Tiers Table Top Overshelf
16.Single Sink Table With Cabinet
17.Hot & Cold Faucet
18.Double Doors Counter Refrigerator
19.Two Tiers Table Top Overshelf
20.Smoked Furnace
21.Neutral Work Table With Cabinet
22.Sink Table With Cabinet
Pick Up Area
Equipment List
1.Knee Operated Hand Washing Sink
2.Work Table With Hot Cabinet
3.Food Warm Lamp
4.Single Sink Bench
5.Hot & Cold Faucet
6.Waste Bin With Wheel
7.Pizza Counter With 2 Doors
8.Corner Work Table
9.Gutter Pan with Grating
Food Preb. Area
Equipment List
1.Double Sink Work Counter
2.Hot And Cold Faucet
3.Waste Bin With Wheel
4.Wall shelf
5.White Plastic Chopping Board
6.Work Table With Splashback And Undershelf
7.Wall shelf
8.Vegetable Cutting Machine
9.Work Table With Splashback
10.Food Proccessor
11.320kg-Cube Ice Maker
12. One Sink Work Table
13. Meat Slicer
14. Meat Grinder
15.Gutter Pan with Grating
Bakery Area
Equipment List
1.Filling Mixer
2.Stainless Steel Food Service Trolley
3.Automatic Double Hopper Steamed Stuffed Bun Machine
4.Marble Top Work Table
5.81L Flour Bin
6.Egg Mixer
7.Table Top Scale
8.Ceiling Mounted Shelf
9.Storage Shelving
10.Marble Top Pizza Counter With 2 Doors
11.Induction Cooker
12.Wall Shelf
13.Work Table With Splashback
14.Pizza Dough Roller Machine
15.3 Decks 6 Trays Luxury Gas Deck Oven
16.Proofer
17.Kitchen Hood
18.Dough Kneading Machine
19.Dough Divider
20.25L Planetary Food Mixer
21.Pan Washing Sink
22.Pre-rinse Spray Unit With Faucet
23.Gutter Pan with Grating
24.Hose Reel
Dry Storage Area/Dish Washing Area
Dry Storage Area/Dish Washing Area
Dry Storage Area
Storage Area Equipment List
1.Dunnage Rack
2.Four Tiers Shelves
Dish Washing Area
Dish Washing Equipment List
1.Landing Dish Table
2.Pre-rinse Spray Unit With Faucet
3.Wall Shelf
4.Waste Bin With Wheel
5.Hood Type Dishwasher
6.Wall Mount Kitchen Hood
7.Clean Dish Table
8.Plate Storage Shelf
9.Gutter Pan with Grating
Bar Area
Bar Area Equipment List
1.Work Bench With Sliding Doors
2.Ice Cream Machine
3.Two Doors Work Table Chiller
4.Automatic coffee machine
5.Sink Table With Cabinet
6.Waffle Maker
7.Egg Cake Machine
8.Bar Faucet
9.Salad Counter with Glass Top
10.Work Table With Cabinet And Drawer
11.Juice Dispenser
12.Yogurt machine
13.Commercial blender
14.Gutter Pan with Grating
About Us
Welcome to Guangzhou Acooker Kitchen Equipment Co.,Ltd, where culinary dreams come to life. As a leading one-stop solution commercial kitchen project company, we take pride in providing end-to-end solutions for restaurants, hotels, resorts,buffets,bakeries, fast-food establishments, coffee shops, bars,canteen,and more. Our commitment to excellence, innovation, and customer satisfaction sets us apart as the go-to partner for businesses looking to create or upgrade their culinary spaces.
Our Comprehensive Approach:
At Guangzhou Acooker Kitchen Equipment Co.,Ltd , we understand the intricate needs of diverse culinary establishments. Our mission is to simplify the process of setting up or renovating your kitchen by offering a comprehensive range of high-quality equipment tailored to your specific requirements. Whether you’re envisioning a modern restaurant, a cozy coffee shop, or a bustling bakery, we have the expertise and products to turn your vision into reality.Restaurant kitchen equipment list | Catering kitchen equipment list
Our Extensive Product Portfolio:
Explore our diverse and extensive product portfolio, carefully curated to cover every aspect of your commercial kitchen project:
Cooking Equipment: Unleash the full potential of your kitchen with our state-of-the-art cooking appliances, including ranges, ovens, grills, fryers, and more.
Refrigeration Equipment: Keep your ingredients fresh and your operations streamlined with our efficient refrigeration systems, ranging from walk-in coolers to display cases.
Bakery Equipment: Elevate your baking game with our specialized bakery equipment, including dough mixers, ovens, proofers, and everything you need for a successful bakery.
Fast Food Solutions: Optimize your fast-food operations with our high-performance equipment designed for speed, efficiency, and quality.
Coffee Shop Essentials: Create a cozy and inviting coffee shop atmosphere with our coffee machines, grinders, and other essentials for the perfect brew.
Why Choose Guangzhou Acooker Kitchen Equipment Co.,Ltd :
End-to-End Solutions: We provide a seamless and integrated approach to commercial kitchen projects, from conceptualization to installation, ensuring a hassle-free experience.
Quality Assurance: Our products undergo rigorous testing to meet and exceed industry standards, ensuring durability, reliability, and optimal performance.
Customer-Centric Focus: Your satisfaction is our priority. Our team is dedicated to providing personalized support, expert advice, and timely maintenance services to keep your kitchen running smoothly.
Innovation: Stay ahead of the curve with our innovative solutions, designed to enhance efficiency, reduce energy consumption, and meet the evolving demands of the culinary industry.Restaurant kitchen equipment list | Catering kitchen equipment list
Connect with Us:
Discover how Guangzhou Acooker Kitchen Equipment Co.,Ltd can be the catalyst for your culinary success. For inquiries, consultations, or to explore our comprehensive product range, contact us at andy@acooker.com.
At Guangzhou Acooker Kitchen Equipment Co.,Ltd , we don’t just provide equipment; we deliver a complete solution that ensures your commercial kitchen is equipped for success in every culinary endeavor.
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