Teppanyaki Restaurant Equipment List include:
1.Teppan Griddles:
-Large, flat iron griddles for cooking and presenting food in front of guests.
2.Range Hoods and Ventilation System:
-To capture and filter smoke and odors produced during cooking.
3.Commercial Range:
-Gas or electric ranges for additional cooking needs.
4.Spatulas and Cooking Utensils:
-Specialized Teppanyaki spatulas and tools for cooking and flipping food.
5.Soy Sauce Bottles and Dispensers:
-Traditional Japanese-style dispensers for soy sauce.
6.Condiment Dispensers:
-Containers for displaying and dispensing sauces and condiments.
7.Rice Cookers:
-If your Teppanyaki menu includes fried rice or other rice dishes.
8.Cutting Boards and Knives:
-High-quality knives and cutting boards for food preparation.
9.Ingredients Trays:
-Small trays for holding and organizing ingredients during cooking.
10.Sushi Prep Station:
-If your Teppanyaki restaurant offers sushi, you’ll need a dedicated prep area.
11.Woks or Stir-Fry Pans:
-For preparing stir-fry dishes if included in your menu.
12.Steamers:
-If your menu includes steamed dishes.
13.Refrigeration Units:
-Walk-in coolers and freezers for storing fresh ingredients.
14.Prep Tables:
-Stainless steel tables for ingredient preparation.
15.POS System:
-Point-of-sale system for order processing and tracking sales.
16.Sinks:
-Three-compartment sinks for washing, rinsing, and sanitizing utensils.
17.Dishwashing Equipment:
-Commercial dishwashers and drying racks for cleaning dishes and utensils.
18.Storage Shelves and Racks:
-For organizing and storing various kitchen supplies.
19.Beverage Equipment:
-Drink dispensers, tea makers, or other equipment depending on your beverage offerings.
20.Dining Area Furniture:
-Teppanyaki tables and seating for guests.
21.Tableware:
-Plates, bowls, chopsticks, and other utensils suitable for Teppanyaki dining.
22.Employee Uniforms:
-Aprons, hats, and uniforms for kitchen and serving staff.
23.Cleaning Supplies:
-Cleaning chemicals, mops, brooms, and other supplies for maintaining hygiene.And other Teppanyaki Restaurant Equipment List
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