描述
Commercial Open Drink Display Fridge
Specification:
●Model：RTS-1050L
●Capacity-Gross(L)：1050
●Temperature range(℃)：2-10
●Rated Input Power(W)：1870
●Refrigerant：R404a
●Class mate：3
●N.W.(kg)：242
●G.W.(kg)：282
●Overall Dimension(mm)：1829*765*2070
●Package Dimension(mm)：1930*850*2250
●20″Container：6
●40″Container：13
●40″Container(high)：13
Standard Features:
●Brilliant internal LED illumination under each shelf
●Digital temperature control and display
●Stainless steel shelves
●4 Casters with 2 brakes
●Tempered glass
●Stainless steel louver
●With curtain
●Ventilated cooling system
●Automatic defrost
Initial cleaning
Before use Commercial Open Drink Display Fridge,all parts of the cabinet should be cleaned.For the walls and all the internal parts use and antibacterial detergent.For the plastic parts use a moistened cloth.Dry with a soft clean cloth. Use little or no water. Do not use harsh or abrasive solvents or detergents.During cleaning do not approach bare-handed those parts which could cut(evaporator, condenser, etc) and always use protective gloves.
Electrical connection
Check that the supply conforms to the requirements listed on the factory label and that it is provided with a fail-safe protection or automatic circuit breaker with an efficient earth connection. Should there not be an electrical safety feature, have this introduced by a qualified person, by means of a omnipolar switch as indicated in the safety regulations with a minimum clearance of the contacts of 3 mm.Where the cabinet has to be installed at some distance from the electrical source, ensure that the connection conforms to the local regulations.The machine are provided with an appropriate plug fitted with a neutral and earth: the supply cable must be well stretched(avoid coiling and superimposition). It must not be exposed to the possibility of damage by third parties. It should not be in contact with liquids, water or heat sources, in the event of damage, it must be replaced by qualified personnel.Always avoid the use of reducers or adapters.
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| >Cooking Equipment | >Refrigeration Equipment | >Bakery Equipment | >Food Processing Equipment | >S.S. Furniture
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