Catering gas oven hotel commercial kitchen bread baking equipment China,3 decks 6 trays,luxury model,digital control

Luxury 3 layers 6 trays Gas Oven

1.Model:AWFC-306QHAF
2.Voltage:220V/50Hz
3.Temperature:30~400℃
4.Capaity:6 trays
5.Size:1300*1080*2020mm

SKU: AWFC-306QHAF 分类: ,
描述

描述

Catering gas oven hotel commercial kitchen bread baking equipment China is a versatile and essential appliance for various culinary establishments, offering efficiency, precision, and flexibility in cooking a wide range of dishes in commercial and residential settings.

Feature:

1.Micro-computer control panel, bottom and top fire controlled separately.
2.Advanced micro-computer pulse type ignition system and flame monitoring system.
3.Easy to fire, safety by auto alarming.
4.High efficiency heater, temperature rise quickly, longer usage, high burning rate and less gas consumption than normal baking oven.

Specification

Luxury 3 layers 6 trays Gas Oven

1.Model:AWFC-306QHAF
2.Voltage:220V/50Hz
3.Temperature:30~400℃
4.Capaity:6 trays
5.Tray Size:400*600mm
6.Size:1300*1080*2020mm
7.Control:digital
8.Certificate:CCC
9.Packing:Wooden case
10.Deliver time:7~15 days
11.Payment:T/T,L/C,Paypal,Western Union etc.
12.Special voltage:Can custom-made
13.MOQ:1 pcs
14.Warranty:1 year
15.Original:Guangdong,China
16.Port:Guangzhou
17.Price Term:EXW,FOB,CFR,CIF

Advantages:

1.Precision Control:

Digital controls provide precise temperature and timing settings, allowing for accurate cooking and baking results.

2.Efficiency:

Gas ovens are generally more energy-efficient compared to electric ones, leading to lower operating costs over time.

3.Multiple Layers:

With three layers and six trays, this gas oven China allows for simultaneous cooking of different dishes, maximizing productivity and efficiency in commercial kitchens or large households.

4.Even Heating:

The three-layer design ensures even distribution of heat throughout the oven, resulting in consistent cooking or baking across all trays.

5.Luxurious Design:

The “luxury” designation typically implies premium materials and craftsmanship, enhancing the aesthetic appeal of this gas oven China and potentially adding to the overall ambiance of the kitchen.

6.Versatility:

Gas ovens are versatile and can handle a wide range of cooking tasks, from baking delicate pastries to roasting meats, providing flexibility for various culinary needs.

7.Reliability:

Chinese manufacturing has gained a reputation for producing high-quality kitchen equipment, and a luxury oven from China may offer reliability and durability, backed by advanced technology and quality control processes.

8.Ease of Use:

Digital controls make it easy to program and operate this gas oven China, even for those with limited cooking experience, reducing the likelihood of errors and ensuring consistent results.

9.Safety Features:

Luxury ovens often come equipped with advanced safety features such as automatic shut-off mechanisms, temperature monitoring, and insulation to prevent accidents and ensure user safety.

10.Market Competitiveness:

Chinese manufacturers often offer competitive pricing compared to counterparts from other countries, making luxury ovens more accessible to a wider range of consumers or businesses.

Application:

1.Commercial Bakeries:

Ideal for baking large quantities of bread, pastries, cakes, and cookies simultaneously, maximizing production efficiency and ensuring consistent quality.

2.Restaurant Kitchens:

Perfect for cooking a wide range of dishes including roasted meats, pizzas, casseroles, and baked pasta dishes, catering to diverse menus and high-volume orders.

3.Hotel Catering:

Useful for preparing banquet meals, buffet spreads, and catering services, allowing hotels to efficiently serve large groups of guests with a variety of freshly baked items.

4.Cafés and Bakeries:

This gas oven China is suitable for baking artisanal bread, croissants, muffins, and other pastries, enhancing the menu offerings and attracting customers with freshly baked goods.

5.Catering Companies:

Essential for catering events such as weddings, corporate functions, and parties, enabling caterers to prepare a wide range of dishes in large quantities to meet client demands.

6.Institutional Kitchens:

Valuable for schools, hospitals, and other institutions to cook nutritious meals for a large number of people efficiently and consistently.

7.Food Trucks and Mobile Catering:

Convenient for mobile food vendors to expand their menu offerings with freshly baked items, attracting customers with a wider selection of food options.

8.Specialty Food Production:

This gas oven China is useful for producing specialty baked goods, such as artisanal bread, gourmet desserts, and delicate pastries, meeting the demands of discerning customers in specialty food markets.

9.Training Facilities:

This gas oven China is suitable for culinary schools and training facilities to teach students baking and cooking techniques using commercial-grade equipment, preparing them for careers in the food industry.

Maintainence Tips:

1.Regular Cleaning:

Clean the interior and exterior of this gas oven China regularly to prevent the buildup of grease, food particles, and other debris. Use mild soap, water, and a soft cloth to wipe down surfaces. Avoid abrasive cleaners or scrubbing pads that could damage the oven’s finish.

2.Clean Trays and Racks:

Remove trays and racks from the oven and wash them separately using warm, soapy water. Scrub off any stubborn stains or baked-on residue with a non-abrasive sponge or brush. Ensure they are completely dry before placing them back in the oven.

3.Check Door Seal:

Inspect the door seal for any signs of wear or damage. A tight seal is essential for efficient operation and preventing heat loss. If you notice any tears or gaps in the seal, replace it promptly to maintain proper insulation.

4.Monitor Gas Connections:

Periodically check the gas connections for leaks or loose fittings. Use a gas leak detector solution or soapy water to detect any leaks. If you detect a leak or suspect a problem, shut off the gas supply immediately and contact a professional technician for repairs.

5.Calibrate Temperature:

Verify the oven’s temperature accuracy using an oven thermometer. If the temperature does not match the set point, calibrate the oven according to the manufacturer’s instructions or seek assistance from a qualified technician.

6.Inspect Ignition System:

If your oven has an electronic ignition system, ensure it is functioning correctly. Clean the ignition components regularly to remove any buildup or debris that could interfere with ignition.

7.Check Ventilation:

Ensure the oven’s ventilation system is clear of obstructions to allow for proper airflow. Clean or replace filters as needed to maintain efficient ventilation and prevent overheating.

8.Schedule Professional Maintenance:

Arrange for annual or bi-annual professional maintenance checks by a qualified technician. They can inspect this gas oven China, perform any necessary adjustments or repairs, and ensure it is operating safely and efficiently.

9.Handle with Care:

Avoid slamming the oven door or placing heavy objects on top of this gas oven China. Handle controls and buttons gently to prevent damage to the digital control panel.

10.Follow Manufacturer’s Guidelines:

Refer to the manufacturer’s manual for specific maintenance instructions and recommendations tailored to your oven model. Adhering to these guidelines will help ensure proper care and operation of your luxury gas oven.

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