Big oven free standing cake oven price gas toaster with proofer

1.Model:AWFC-102QF
2.Power Source:NG/LPG
3.Voltage:220V/50Hz(Oven)+220V/50Hz(Proofer)
4.Oven Temperature:Room~400℃
5.Proofer Temperature:Room~110℃
6.Capaity:2 trays oven+10 trays proofer
7.Tray Size:400*600mm
8.Size:W13400*D890*H1558mm
9.Control:Knob
10.Certificate:CCC
11.Packing:Wooden case
12.Deliver time:7~15 days
13.Payment:T/T,L/C,Paypal,Western Union etc.
14.Special voltage:Can custom-made
15.MOQ:1 pcs
16.Warranty:1 year
17.Original:Guangdong,China
18.Port:Guangzhou
19.Price Term:EXW,FOB,CFR,CIF

SKU: AWFC-102QF 分类: ,
描述

描述

This Big oven free standing cake oven price gas toaster with proofer is ideal for baking bread, baguette,pastries, cakes, cookies, and other baked goods. Widely used in the bakeries,restaurants,pastry shops,cafe,coffee shop,food trucks,and other catering business.

Feature:

1.Heating by infrared rays, evenly heat, auto alarming and timer, double control of bottom and to fire, auto temperature controlling function.
2.Separated working is available, easy facing all kinds of baking demand.
3.Good stainless steel plate, strong and durable, fashion and elegant.
4.Universal wheel stand, easy to move.
5.You can look the baking by the visual glass window.Big oven free standing cake oven price gas toaster with proofer
6.Large capacity baking area, you can bake many kinds of bread at same time.
7.Over-temperature protection.
8.Full use of power by high energy-saving technology, rising environmental protection.
9.Perfect fermenting effect.
10.Humanization door, glass visual window.
11.Stainles steel shelf, clean and durable, never rust. Big capacity, multi-layer design.
12.Classic knob control key, it is convenient for operation.
13.Suitable for restaurant, hotel, bakery shop etc.

Specification

1 Deck 2 Trays Gas oven+5 Deck 10 Trays Proofer Combined

1.Model:AWFC-102QF
2.Power Source:NG/LPG
3.Voltage:220V/50Hz(Oven)+220V/50Hz(Proofer)
4.Oven Temperature:Room~400℃
5.Proofer Temperature:Room~110℃
6.Capaity:2 trays oven+10 trays proofer
7.Tray Size:400*600mm
8.Size:W13400*D890*H1558mm
9.Control:Knob
10.Certificate:CCC
11.Packing:Wooden case
12.Deliver time:7~15 days
13.Payment:T/T,L/C,Paypal,Western Union etc.
14.Special voltage:Can custom-made
15.MOQ:1 pcs
16.Warranty:1 year
17.Original:Guangdong,China
18.Port:Guangzhou
19.Price Term:EXW,FOB,CFR,CIF

Advantage

1.Energy Efficiency:

Gas ovens are known for their energy efficiency compared to electric ovens. They heat up quickly and maintain consistent temperatures, reducing overall energy consumption and operating costs.Big oven free standing cake oven price gas toaster with proofer

2.Rapid Heating:

Gas ovens reach baking temperatures faster than electric ovens, allowing for quicker preheating and shorter baking times. This contributes to higher productivity and throughput in a busy bakery environment.

3.Uniform Baking:

Gas ovens provide even heat distribution, resulting in uniform baking across all trays. This ensures consistent quality in baked goods, with evenly browned crusts and properly cooked interiors.

4.Versatility:

The combination of a gas baking oven with a proofer offers versatility in baking processes. The proofer allows for controlled proofing of dough before baking, ensuring consistent texture and rise in the finished products. This versatility is valuable for bakeries producing a variety of baked goods beyond just bread.Big oven free standing cake oven price gas toaster with proofer

5.Space Optimization:

Combining a proofer with a baking oven in one unit saves space in the bakery kitchen. This is particularly beneficial for smaller establishments where space is limited and efficient use of floor space is essential.

6.Cost-Effectiveness:

Gas ovens are often more cost-effective to operate than electric ovens, especially in areas where natural gas is readily available and less expensive than electricity. Additionally, the economic series with a known controller may offer a more budget-friendly option without compromising on essential features and functionality.

7.Controlled Baking Environment:

A known controller in the economic series provides precise temperature and humidity control throughout the baking process. This ensures consistent baking results batch after batch, essential for maintaining product quality and customer satisfaction.Big oven free standing cake oven price gas toaster with proofer

8.Streamlined Workflow:

Having both proofing and baking capabilities in one unit streamlines the baking process, reducing the need for manual intervention and minimizing downtime between proofing and baking stages. This contributes to a more efficient workflow and improved productivity.

Application:

1.Bread Production:

The oven and proofer combination is ideal for producing bread in large quantities. The proofer allows the dough to rise under controlled conditions, while the gas baking oven ensures even baking and consistent results.

2.Pastry and Cake Baking:

This setup is suitable for baking pastries, cakes, and other confectionery items. The proofer can be used for proofing dough for laminated pastries like croissants, while the oven provides precise temperature control for delicate cake baking.Big oven free standing cake oven price gas toaster with proofer

3.Rolls and Buns:

For bakeries specializing in rolls and buns, the proofer can accommodate multiple trays of proofing dough, while the gas oven bakes them to perfection with a golden crust and soft interior.

4.Artisanal Breads:

Artisanal bread requires careful proofing and baking to achieve the desired texture and flavor. The proofer ensures consistent rise and development of flavor, while the gas oven with even heat distribution produces crusty loaves with a chewy interior.Big oven free standing cake oven price gas toaster with proofer

5.Batch Production:

The combination of multiple decks and trays allows for batch production of baked goods. This is advantageous for bakeries with high demand, as it increases productivity and throughput.

6.Space Optimization:

The compact design of the combined oven and proofer unit saves space in the bakery kitchen, making it suitable for small to medium-sized establishments where floor space is limited.

7.Efficiency and Cost-Effectiveness:

Gas ovens are known for their energy efficiency and cost-effectiveness compared to electric ovens. The economic series with a known controller further enhances efficiency by optimizing energy usage and reducing operational costs.Big oven free standing cake oven price gas toaster with proofer

8.Consistent Quality:

With precise temperature control provided by the known controller, the bakery can maintain consistent quality in its baked goods, ensuring customer satisfaction and building a reputation for excellence.

Product Video:                                 Follow us on Facebook   

Product Category        

| >Cooking Equipment   |  >Refrigeration Equipment    >Bakery Equipment      |  >Food Processing Equipment    |  >S.S. Furniture

| >Food Display Equipment    |  >Snack equipment   |  >Janitorial Supplies     |  >Furniture    |   >Small Wares