Electric Convection Oven For Commercial Bakery

SKU: EB-8F 分类:
描述

描述

Electric Convection Oven For Commercial Bakery

Description

Acooker Electric Convection Oven For Commercial Bakery,Electric,Counter top,L835xW796xH572mm,for fastfood restaurant,bakery shop,hotel,0.8mm tick steel plate,manual controls,stainless steel front,side,trough & splash guards.

CE

Features

  • All stainless steel construction,easy clean surface
  • High-efficient,energy-saving and useful
  • Very fast cooking timer
  • Low energy consumtion
  • Low heating generation
  • Low cleaning effort
  • High performance
  • Good insulation at 5 sides
  • Double toughened visual glass for better view and to keep cool to touch

 

 

Model Voltage(V) Power(kW) Baking pan size(mm) Dimension(mm)
EB-8F 220-240 6.4 400x600x4PCS 835X796X572

Accessories

  • Stainless steel body
  • Power safty
  • Easy operation switch
  • Adjustable chrome plated legs

Warning

  • Comfirm the voltage is suitable  for the requirement of the mahine before connect the machine
  • If you want to clean, repair or move the machine, please make the temperature going down to the safe level first
  • Please don’t touch the tank with  hand when this machine is working.
  • The machine can’t be flushed directly, and please be careful don’t let any water flow into the switch when cleaning.
  • Keep the children from touching or using the machine.

 

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