Commercial bread oven gas bakery equipment cake baking oven

2 decks 2 trays gas commercial bread oven

1.Model:AWFC-202Q
2.Power Source:LPG Or NG
3.Voltage:220V/50Hz
4.Temperature:30~400℃
5.Capaity:2 tray
6.Size:W1000*D730*H1133mm
7.Control:Mechanical
8.Certificate:CCC
9.Packing:Wooden case
10.Deliver time:7~15 days
11.Payment:T/T,L/C,Paypal,Western Union etc.
12.Special voltage:Can custom-made
13.MOQ:1 pcs
14.Warranty:1 year
15.Original:Guangdong,China
16.Port:Guangzhou
17.Price Term:EXW,FOB,CFR,CIF

描述

Commercial bread oven gas bakery equipment cake baking oven

Feature:

1.Heating by infrared rays, evenly heat, auto alarming and timer, double control of bottom and to fire, auto temperature controlling function.
2.Separated working is available, easy facing all kinds of baking demand.
3.Good stainless steel plate, strong and durable, fashion and elegant.
4.Universal wheel stand, easy to move.
5.You can look the baking by the visual glass window.
6.Large capacity baking area, youcan bake many kinds of bread at same time.
7.Over-temperature protection.
8.Full use of power by high energy-saving technology, rising environmental protection.
9.Suitable for restaurant, hotel, bakery shop etc. Gas bakery oven Small bread bakery equipment industrial Food deck oven

Specification

Economic 2 layers 2 tray Gas Oven

Installation requirements

1.All installation and operation must be conducted by qualified persons in accordance with the relevant provisions.
2.When installation: the machines must be away from the wall to 10 cm, one thousand machines need to rely on a wall installation, which must be fireproof wall, can’t burn.
3.Installation position because it is in a well-ventilated place, and to install the exhaust fan, to ensure that in the process of operation, the steam and after combustion exhaust gas discharge.
4.Installed in the machine, must remain stable, horizontal, can not tilt, also could not shake when used.Commercial bread oven gas bakery equipment cake baking oven
5.When installation due to apply for permission to use this kind of gas suppliers, verify the supplied gas is consistent with the future use of gas, can be installed.

Matters need attention

1.No flammable objects (such as towel, etc.) on the furnace face any position, otherwise may cause burning fire accident.
2.After use, should be immediately shut off the gas valve.
3.Air leakage is found, should be immediately shut off the gas valve, open the window to strengthen ventilated, do not switch power supply to repair well before using.

The connection of the gas

1.Install the machine must be installed a quick to cut off the air valve, and must be on the machine near easily touch the upper position.
2.Ensure the machine connected with the gas type is the same, if not the same, please don’t get through, gas piping for being painted yellow.
3.Pipe connected to the machine must be connected with suitable metal tube.Commercial bread oven gas bakery equipment cake baking oven
4.If the pipe pressure above or below the machine required pressure rated 10%, the need to install a regulator to ensure the rated pressure.
5.After connection, with soap and water or use testing instrument testing pipe joint leakage, “don’t use flame test!！